sous-chef
Title posted on indeed.com -
Sous Chef
Posted on
September 15, 2024
by
Employer details
Los Toros
Job details
*Overview*
We are seeking a talented Sous Chef to join our dynamic culinary team. The ideal candidate will have a passion for food and a strong background in restaurant operations. If you are a creative individual with excellent leadership skills, we want to hear from you.
*Duties*
- Assist the Head Chef in menu planning and recipe development
- Oversee food preparation, ensuring high-quality standards are met
- Manage kitchen staff and delegate tasks effectively
- Maintain inventory levels and order supplies as needed
- Ensure compliance with food safety regulations and kitchen cleanliness
- Collaborate with the culinary team to create innovative dishes
- Support the Head Chef in training and mentoring kitchen staff
*Requirements*
- Proven experience in a similar role within the food industry
- Strong knowledge of food handling, safety, and sanitation practices
- Excellent communication and organizational skills
- Ability to work well under pressure in a fast-paced environment
- Leadership qualities with the ability to motivate and guide a team
- Culinary degree or relevant certification is a plus
Job Types: Full-time, Permanent
Pay: $20.00-$23.50 per hour
Experience:
* Cooking: 2 years (required)
Work Location: In person
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LocationHalifax, NS
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Workplace information
On site
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Salary$20.00 to $23.50HOUR hourly
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Terms of employment
Permanent employmentFull time
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
indeed.com
#9447261671
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