Overview
Languages
English
Education
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College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Urban area
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Retirement home
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Prepare and cook special meals for patients as instructed by dietitian or chef
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Inspect kitchens and food service areas
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Train staff in preparation, cooking and handling of food
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Clean kitchen and work areas
Supervision
Credentials
Certificates, licences, memberships, and courses
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Cook Red Seal Certificate
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Workplace Hazardous Materials Information System (WHMIS) Certificate
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Safe Food Handling certificate
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Food Safety Certificate
Experience and specialization
Cuisine specialties
Additional information
Security and safety
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Bondable
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Criminal record check
Transportation/travel information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Handling heavy loads
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Overtime required
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Physically demanding
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Standing for extended periods
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Work under pressure
Benefits
Health benefits
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Dental plan
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Health care plan
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Vision care benefits
Financial benefits
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As per collective agreement
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Life insurance
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Pension plan
Other benefits
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Free parking available
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On-site amenities
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Parking available
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.