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manager, restaurant
Title posted on indeed.com - Restaurant Manager
Posted on October 16, 2024 by Employer details Manitou Springs Resort and Mineral Spa
Job details
About Us: Manitou Springs Resort and Mineral Spa is a unique destination located on the shores of the world-famous healing waters of Little Manitou Lake. Our resort offers a one-of-a-kind experience, combining relaxation with exceptional service. Our restaurant is a key part of the guest experience, providing high-quality meals in a welcoming atmosphere for tourists and locals alike. Position Overview: We are looking for an experienced and passionate Restaurant Manager to lead the operations of our restaurant. The ideal candidate will have a strong background in restaurant management, excellent customer service skills, and the ability to oversee day-to-day operations while ensuring a top-notch dining experience for all guests. Key Responsibilities: Manage all aspects of the restaurant?s operations, including staffing, scheduling, and training. Lead and motivate the front-of-house and back-of-house teams to ensure smooth service. Uphold high standards of food quality, presentation, and service. Address guest feedback and resolve any issues to ensure guest satisfaction. Oversee inventory, order supplies, and control costs to meet budget targets. Collaborate with the culinary team to maintain and update the menu, focusing on seasonal and local ingredients. Ensure compliance with health and safety regulations, including food handling and sanitation standards. Implement strategies to increase restaurant revenue through marketing promotions and special events. Provide regular performance and financial reports to senior management. Qualifications: Proven experience as a Restaurant Manager or in a similar role within the hospitality industry. Strong leadership and team management abilities. Excellent customer service and communication skills. Ability to work in a fast-paced environment and handle multiple tasks. Knowledge of restaurant management software (POS systems) and basic financial reporting. Understanding of health, safety, and food hygiene regulations. Passion for delivering outstanding guest experiences. Relevant certifications such as Food Safety and Alcohol Service are an asset. What We Offer: Competitive salary, commensurate with experience. Employee benefits package, including health and wellness programs. Opportunity to work in a vibrant, resort environment with a supportive team. Career development opportunities within a renowned establishment. How to Apply: If you are excited about leading a dedicated team in a stunning resort setting, please send your resume and cover letter to ktmanitousprings@sasktel.net with the subject line "Restaurant Manager Application ? [Your Name]." We appreciate all applicants, but only those selected for an interview will be contacted. Job Types: Full-time, Permanent Pay: $40,000.00-$65,000.00 per year Additional pay: * Bonus pay Benefits: * Dental care * Disability insurance * Extended health care * Flexible schedule * On-site parking * Vision care Flexible language requirement: * French not required Schedule: * 8 hour shift * Day shift * Evening shift * Monday to Friday * Morning shift * Weekends as needed Education: * Secondary School (preferred) Experience: * Hospitality: 2 years (required) Language: * English (required) Licence/Certification: * Smart Serve (required) Work Location: In person- LocationManitou Beach, SK
- Workplace information On site
- Salary$40,000 to $65,000YEAR annually
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9489444159
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