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head chef
Posted on October 23, 2024 by Employer details Grandpa's Cafe
Job details
*Job Summary* We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will have a strong background in the food industry, with expertise in restaurant management and a commitment to food safety and quality. As the Head Chef, you will oversee kitchen operations, manage staff, and create innovative menus that reflect our restaurant's vision. *Duties* * Lead and manage the kitchen team, ensuring high standards of food preparation and presentation. * Develop and design seasonal menus that highlight fresh ingredients and culinary trends. * Supervise daily kitchen operations, including inventory management, food handling, and sanitation practices. * Train and mentor kitchen staff in cooking techniques, food safety protocols, and best practices. * Collaborate with front-of-house management to ensure seamless service and guest satisfaction. * Maintain a clean and organized kitchen environment while adhering to health regulations. * Monitor food costs and waste to optimize profitability without compromising quality. * Stay updated on industry trends and incorporate new ideas into menu offerings. *Requirements* * Proven experience as a Head Chef or in a similar leadership role within the restaurant or hospitality industry. * Strong knowledge of food handling, safety regulations, and sanitation practices. * Excellent team management skills with the ability to motivate and inspire staff. * Exceptional culinary skills with a creative flair for menu development. * Ability to work in a fast-paced environment while maintaining attention to detail. * Strong leadership qualities with effective communication skills. * Experience in bartending is a plus but not required. Join our team as we strive to create memorable dining experiences through exceptional cuisine and outstanding service. Job Types: Full-time, Permanent Additional pay: * Bonus pay * Overtime pay * Tips Benefits: * Paid time off Schedule: * 8 hour shift * Holidays * Monday to Friday * Weekends as needed Experience: * Cooking: 5 years (preferred) Licence/Certification: * Food Handler Certification (required) Work Location: In person Expected start date: 2024-11-01- LocationBlumenort, MB
- Workplace information On site
- SalaryNot available
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9498354940
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