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sous-chef
Title posted on indeed.com - Sous Chef
Posted on October 24, 2024 by Employer details DiMario's Trattoria
Job details
*Overview* We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen management, with a commitment to delivering exceptional dining experiences. As a Sous Chef, you will play a vital role in supporting the Head Chef in overseeing kitchen operations, ensuring high standards of food quality, and leading the culinary team. *Duties* * Assist the Head Chef in menu planning and development, incorporating seasonal ingredients and innovative recipes. * Supervise kitchen staff, providing guidance and training to ensure efficient food preparation and service. * Oversee daily kitchen operations, including inventory management, food safety compliance, and cleanliness. * Prepare and cook high-quality dishes according to established recipes and presentation standards. * Collaborate with front-of-house staff to ensure seamless service and guest satisfaction. * Monitor food costs and assist in maintaining budgetary goals while minimizing waste. * Maintain a positive work environment that fosters teamwork and creativity among kitchen staff. *Experience* * Proven experience in food preparation within a professional kitchen setting. * Strong supervisory skills with experience in leading a team in a fast-paced environment. * Background in hospitality or restaurant management is preferred. * Knowledge of food service operations, including safety regulations and best practices. * Demonstrated leadership abilities with excellent communication skills. * Familiarity with bartending is a plus but not required. * *Must be Legally Entitled to work in Canada * Join us as we create memorable dining experiences through exceptional culinary artistry! Job Type: Full-time Pay: $58,000.00-$62,000.00 per year Additional pay: * Tips Benefits: * Dental care * Discounted or free food * Extended health care * Vision care Experience: * Upscale Cooking: 5 years (required) Licence/Certification: * Food Handler Certification (required) Work Location: In person Expected start date: 2024-11-04- LocationBurlington, ON
- Workplace information On site
- Salary$58,000 to $62,000YEAR annually
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9500004015
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