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sushi chef
Posted on October 30, 2024 by Employer details Kiu Japanese Restaurant
Job details
*Job Overview* We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and handling, with a particular emphasis on sushi-making techniques. As a Sushi Chef, you will be responsible for creating high-quality sushi dishes that delight our customers and uphold the standards of our restaurant. This role requires creativity, attention to detail, and a commitment to food safety. *Responsibilities* * Prepare and create a variety of sushi dishes, including nigiri, sashimi, and rolls. * Ensure all ingredients are fresh and of the highest quality. * Maintain cleanliness and organization in the kitchen area. * Follow food safety guidelines and maintain proper food handling practices. * Collaborate with kitchen staff to ensure timely meal preparation and service. * Assist in menu development by suggesting new sushi items or seasonal specials. * Monitor inventory levels of sushi ingredients and communicate needs to management. * Train and mentor junior kitchen staff in sushi preparation techniques. *Requirements* * Proven experience as a Sushi Chef or in a similar role within the food industry. * Strong knowledge of food safety standards and practices. * Proficiency in meal preparation techniques specific to sushi-making. * Familiarity with various types of fish and seafood used in sushi dishes. * Ability to work efficiently in a fast-paced restaurant environment. * Excellent communication skills and ability to work as part of a team. * Attention to detail with a passion for culinary excellence. * Flexibility to work evenings, weekends, and holidays as needed. * Japanese language isn't required, but it's a bonus. Join our team and bring your culinary skills to life as we create exceptional dining experiences for our guests! Job Type: Full-time Pay: $17.20-$18.00 per hour Expected hours: 30 ? 40 per week Additional pay: * Tips Benefits: * Discounted or free food * Flexible schedule * On-site parking Flexible language requirement: * French not required Schedule: * Monday to Friday * Weekends as needed Education: * Secondary School (preferred) Experience: * Cooking: 3 years (preferred) Language: * English (preferred) Licence/Certification: * Food Handler Certification (preferred) * Food Safe, SafeCheck, Food Handler or equivalent (preferred) Work Location: In person- LocationUnionville, ON
- Workplace information On site
- Salary$17.20 to $18.00HOUR hourly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9506978559
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