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Posted on November 20, 2024 by Employer details CoreTechs
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Cook Huntsville, ON P1H 0B1 JOB SUMMARY: The Cook is accountable to manage basic aspects of food production, plate presentation and hospitality style dining to meet the dining needs of the residents in accordance with legislative requirements and the organization standards KEY RESPONSIBILITIES: Based on menus, sets up equipment and supplies for food preparation. Prepares food following standardized recipes. Provides for prescribed diets, at appropriate temperatures and in portion-controlled quantities Monitors quality of food supplies received and advises Chef of problems and makes recommendations about corrective action In the absence of the Chef and the Manager of Culinary, assumes responsibility for departmental operations including menu changes as necessary, requisitions- LocationHuntsville, ON
- Workplace information On site
- SalaryNot available
- Starts as soon as possible
- vacancies 1 vacancy
- Source Monster #24-01261-1106-2
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