Summary Managing Bartender in the Northeast Region
Find key facts and figures about working as a managing bartender. The following information is applicable to all Bartenders (NOC 64301).
Description
Bartenders mix and serve alcoholic and non-alcoholic beverages. They are employed in restaurants, hotels, bars, taverns, private clubs, banquet halls and other licensed establishments. Supervisors of bartenders are included in this unit group.
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Requirements
High school or specific training
This occupation usually requires a secondary school diploma or several weeks of on-the-job training.
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Wages
$17.20/hour
Median wage in the Northeast Region
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