Summary Delicatessen Supervisor - Food Store in the Northern Region
Find key facts and figures about working as a delicatessen supervisor - food store. The following information is applicable to all Retail sales supervisors (NOC 62010).
Description
Retail sales supervisors supervise and coordinate the activities of workers in the following unit groups: Retail salespersons and visual merchandisers (64100), Cashiers (65100), Store shelf stockers, clerks and order fillers (65102) and Other sales related occupations (65109). They are employed by stores and other retail businesses, wholesale businesses that sell on a retail basis to the public, rental service establishments and businesses involved in door-to-door soliciting and telemarketing.
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Requirements
College or apprenticeship
This occupation usually requires a college diploma (community college, institute of technology or CÉGEP), an apprenticeship training of 2 or more years, or experience working in a supervisory occupation.
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Wages
$19.96/hour
Median wage in the Northern Region
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Prospects
Moderate
The job prospects are fair in the Northern Region
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Jobs
2 jobs
advertised in the Northern Region
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Competencies
- Instructing
- Time Management
- Management of Material Resources
- Negotiating
- Management of Financial Resources
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